Friday, August 6, 2010

Sweet BBQ Chicken Kabobs

Got this recipe from Kraft, one of my favorite places, and they were fantastic! I loved the flavor! Perfect for all those summer bbq's!

1 lb. boneless skinless chicken breasts cut into 1 1/2 inch pieces
2 cups fresh pineapple chunks 1 1/2 inch
1 each red and green pepper cut into 1 1/2 inch pieces
1/2 cup Barbecue sauce
3 T. frozen orange juice concentrate, thawed

Heat grill to Medium-high heat.

Thread chicken alternately with pineapple and peppers onto skewers.

Mix barbecue sauce and orange juice concentrate; brush half on evenly onto kabobs.

Gril 8-10 minutes or until chicken is done, turning and brushing occasionally with remaining sauce.

Enjoy! :)

1 comments from awesome people!:

James and Liz Christensen said...

That sounds SO fantastic!! I think I am going to have to try them for sure!! Thanks for the recipe!!